CAKE:
8oz Dark Chocolate Hope Hummus
1 cup almond flour
1/2 cup coconut sugar
1/2 cup almond milk
1/4 cup vegan butter
3 tbsp aquafaba
1 1/2 tsp baking powder
1/4 tsp cinnamon
1 tsp apple cider vinegar
1 tsp vanilla extract
1/4 tsp sea salt
Coconut oil
ICE CREAM:
1 pint SoDelicious Very Vanilla Cashew Ice Cream
1 pint SoDelicious Snickerdoodle Cashew Ice Cream
1/2 tub SoDelicious Original CocoWhip