Grilled Black Bean Hummus Burgers

Plan for: 20 minutes
Yield: 6 servings

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2 cans black beans, rinsed and dried thoroughly
2 tbsp Hope Back Garlic Hummus
½-3/4 C Panko bread crumbs
1 egg
½ tsp of each spice: paprika, cumin, garlic powder chili powder, salt, pepper
1 tbsp sriracha, ketchup or bbq sauce
Buns and toppings

Top with your favorite burger toppings! Avocado, lettuce, onion, sprouts, and of course, more hummus!


  1. In a food processor or bowl, mix together all ingredients except black beans. Pulse until combined. Add black beans, combine using the back of a fork, mashing until they are broken up and mixture is fully combined.  Form 5-6 tightly packed burger patties (these freeze well too!)
  2. To cook– grill, covered, over medium high heat, about 6 min per side.
  3. Serve on a bun with your favorite toppings and more Hope hummus!

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