Labor Day isn’t typically the time of year to make resolutions, but why wait until the New Year? – no matter the time of year.
Making changes to be healthier and make more sustainable choices is always a good idea
The last year has been full of many ups and downs, but if there’s a couple of things we can all agree on, it is that getting healthy and investing in our planet are good choices. Labor Day seems like a great time to make some resolutions: Everyone is back-to-school and getting into a normal schedule after a summer of fun. Here at Hope, healthy and sustainable food is what we do: It’s a huge part of why and how we make our food (another huge part of it is mixing unique and powerful flavors, of course).
We’re Dedicated to Making Healthy Food
Choosing food that’s actually good for you is tough. It feels like the advice for healthy living is always changing: “Eat fat – don’t eat fat! Carbs are great – carbs are terrible!” It’s exhausting, we know. One thing is for certain: Eating whole, organic foods that aren’t highly processed is a good way to go. Labels full of ingredients you can’t pronounce? Not so good.
Our nut dips and hummus are made using whole, sustainably sourced ingredients. And our ingredient labels? A kindergartner could read them. Here’s what’s in our cashew and almond dips and hummus that makes them a healthy choice:
To highlight just how simple and healthy our ingredients are, we chose the dip most likely to be unhealthy: Our delectable, chocolatey, delicious chocolate dip. How could something so delectable be made with healthy ingredients? Here you go – you ready?
Water, Cashew Butter, Almonds, Cane Sugar, Sunflower Oil, Dutched Cocoa Powder, Agave Nectar, Contains less than 2% of Natural Vanilla Flavor, Sea Salt, Citric Acid, Xanthan Gum.
You see? Every ingredient is easy to pronounce. Every ingredient was hand-picked for its nutrients and flavor. Let’s go through them:
Sunflower Oil
Cashew Butter
Almonds
Dutched Cocoa Powder
Agave Nectar
Vanilla Flavor
Sea Salt
Citric Acid and Xanthan Gum
Hummus is our first love: The product that launched Hope Foods. We love creating new flavors, and we’re proud to be certified organic and non-GMO. Here’s a breakdown of the ingredients in our latest release:
Garbanzo Beans, Water, Avocado Puree (Hass Avocado, Lime Juice Concentrate), Extra Virgin Olive Oil, Tahini (Sesame Seeds), Sea Salt, No Heat Green Jalapenos, Cilantro, Cane Sugar, Lime Juice Concentrate, Onion Powder, Garlic Powder, Cumin, Citric Acid.
Garbanzo Beans
Avocado
Extra Virgin Olive Oil
Tahini
Jalapenos
Cilantro
Flavors
All our hummus is certified organic, and both our hummus and cashew and almond dips are made with non-GMO ingredients. This is a difference you will taste. The partners who grow our ingredients are committed to their communities and to producing sustainable products. Making a choice to use Hope Products means you are investing in our planet’s future!
Organic and Sustainablele
Make a Labor Day Resolution for Health, the Planet, and Flavor
We are committed to creating a healthier world – one snack at a time. Our hummus and nut dips are great in recipes, too. Buy our hummus, cashew and almond dips, and guacamole online by visiting this link! What are your favorite ways to eat Hope Hummus and Cashew and Almond Dips? Let us know on our Instagram!